ISSN: 2517-5726
Food and Nutrition is the most important clinical field. Food and Nutrition open access is an international open access peer-reviewed journal offers the updated information in Food and nutrition science and research. Food and Nutrition...
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Rabee Ombarak is an assistant professor in the department of food hygiene and control at the University of Sadat City where he has been a faculty member since 2007. Rabee completed his Ph.D. at Osaka Prefecture University and the University of Sadat City as a joint supervision scholarship. His research interests lie in the area of quality and safety of dairy food, the effect of natural compounds on foodborne pathogens, molecular microbiology application to detect and characterize foodborne pathogens. He has collaborated actively with researchers in several other disciplines of food science. He currently has several master students and is one of the responsible persons for constructing the Food Microbiology & Hygiene Laboratory in University of Sadat City. He has membership in various societies such as Japanese Society of Food Microbiology, The Egyptian Society of Dairy Science and Egyptian Society of Food Safety. He published some articles in reputable journals. He has received many national and international awards.
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