Loading...
Open Access Journal

Food and Nutrition Open Access

ISSN: 2517-5726

Peer Reviewed Open Access Indexing

Food and Nutrition is the most important clinical field. Food and Nutrition open access is an international open access peer-reviewed journal offers the updated information in Food and nutrition science and research. Food and Nutrition...

Food and Nutrition Open Access

Focus & Scope

Explore the journal aims, scope and subject coverage before submission.

Editorial Board

View editorial leadership and board information for this journal.

Latest Articles

Browse current research articles and article updates from this journal.

Open Access

Open Access publishing information is available for authors and readers.

Editorial Board

Tarek A M Aly Morsy

Tarek A M Aly Morsy

Dr. Tarek Morsy is a professor of Animal nutrition at National Research Centre, Cairo, Egypt. He received his B.S from Cairo University and his M.S. and PhD from Ain shams University before eventually becoming Researcher at the National Research Centre in 2005.After his twelve-year career as a researcher there, Dr. Tarek Morsy, granted a position as a professorin animal nutrition and dairy production in 2017 at National Research Centre. In addition to supervising on graduate students, Dr. Tarek Morsy works as a scientific reviewer for many international journals and He contributed in many scientific projects. He has participated in many scientific researches published in high impacted factor journals.

Indexing & Abstracting

Author Services

View Services